2019
16. Nevo O, Razafimandimby D, Valenta K, Jeffrey JAJ, Reisdorff C, Chapman CA, Ganzhorn JU, Ayasse M. 2019. Signal and reward in wild fleshy fruits: Does fruit scent predict nutrient content? Ecology and Evolution.
15. Melin AD, Nevo O, Shirasu M, Williamson R, Garrett E, Endo M, Sakurai K, Matsushida Y, Touhara K, Kawamura S. 2019. Fruit scent and observer color vision shape food-selection strategies by wild capuchin monkeys. Nature Communications 10: 2407
14. Nevo O, Ayasse M. 2019. Fruit scent: biochemistry, ecological functions and evolution. In Mérillon J-M, Ramawat KG (eds): Reference Series in Phytochemistry: Coevolution of Secondary Metabolites. Springer.
2018
13. Nevo O, Razafimandimby D, Jeffrey JAJ, Schulz S, Ayasse M. 2018. Fruit scent as an evolved signal to primate seed dispersal. Science Advances 4: eaat4871.
12. Nevo O, Valenta K, Razafimandimby D, Melin AD, Ayasse M, Chapman CA. 2018. Frugivores and the evolution of fruit colour. Biology Letters 14: 20180377.
11. Valenta K, Kalbitzer U, Razafimandimby D, Omeja P, Ayasse M, Chapman CA, Nevo O. 2018. The evolution of fruit colour: phylogeny, abiotic factors and the role of mutualists. Scientific Reports 8: 14302 (corresponding author)
10. Valenta K, Nevo O, Chapman CA. 2018. Primate fruit color: Useful concept or alluring myth? International Journal of Primatology 39: 321-337. (invited)
9. Nevo O, Valenta K. 2018. The ecology and evolution of fruit odor: Implications for primate seed dispersal. International Journal of Primatology 39: 338-355. (invited)
2017
8. Nevo O, Valenta K, Tevlin AG, et al. 2017. Fruit defence syndromes: the independent evolution of mechanical and chemical defences. Evolutionary Ecology 31: 913-923.
7. Pascual J, von Hoermann C, Rottler-Hoermann A-M, Nevo O, et al. 2017. Function of bacterial community dynamics in the formation of cadaveric semiochemicals during in situ carcass decomposition. Environmental Microbiology 19: 3310-3322.
6. Nevo O. 2017. Olfactory Communication. In Fuentes A (ed): The International Encyclopedia of Primatology. Wiley. (invited)
5. Valenta K, Nevo O, Martel C, Chapman CA. 2017. Plant attractants: integrating insights from pollination and seed dispersal ecology. Evolutionary Ecology 31: 249.
2016
4. Nevo O, Heymann EW, Schulz S, Ayasse M. 2016. Fruit odor as a ripeness signal for seed-dispersing primates? A case study on four Neotropical species. Journal of Chemical Ecology 42: 323-328.
2015
3. Nevo O, Orts Garri R, Hernandez Salazar LT, Schulz S, Heymann EW, Ayasse M, Laska M. 2015. Chemical recognition of fruit ripeness in spider monkeys (Ateles geoffroyi). Scientific Reports 5: 14895.
2. Nevo O, Heymann EW. 2015. Led by the nose: olfaction in primate feeding ecology. Evolutionary Anthropology 24: 134-178.
1. Rathke EM, Nevo O. 2015. Short-term learning of olfactory discrimination tasks in cotton-top tamarins (Saguinus oedipus). Neotropical Primates 22: 12-18.
16. Nevo O, Razafimandimby D, Valenta K, Jeffrey JAJ, Reisdorff C, Chapman CA, Ganzhorn JU, Ayasse M. 2019. Signal and reward in wild fleshy fruits: Does fruit scent predict nutrient content? Ecology and Evolution.
15. Melin AD, Nevo O, Shirasu M, Williamson R, Garrett E, Endo M, Sakurai K, Matsushida Y, Touhara K, Kawamura S. 2019. Fruit scent and observer color vision shape food-selection strategies by wild capuchin monkeys. Nature Communications 10: 2407
14. Nevo O, Ayasse M. 2019. Fruit scent: biochemistry, ecological functions and evolution. In Mérillon J-M, Ramawat KG (eds): Reference Series in Phytochemistry: Coevolution of Secondary Metabolites. Springer.
2018
13. Nevo O, Razafimandimby D, Jeffrey JAJ, Schulz S, Ayasse M. 2018. Fruit scent as an evolved signal to primate seed dispersal. Science Advances 4: eaat4871.
12. Nevo O, Valenta K, Razafimandimby D, Melin AD, Ayasse M, Chapman CA. 2018. Frugivores and the evolution of fruit colour. Biology Letters 14: 20180377.
11. Valenta K, Kalbitzer U, Razafimandimby D, Omeja P, Ayasse M, Chapman CA, Nevo O. 2018. The evolution of fruit colour: phylogeny, abiotic factors and the role of mutualists. Scientific Reports 8: 14302 (corresponding author)
10. Valenta K, Nevo O, Chapman CA. 2018. Primate fruit color: Useful concept or alluring myth? International Journal of Primatology 39: 321-337. (invited)
9. Nevo O, Valenta K. 2018. The ecology and evolution of fruit odor: Implications for primate seed dispersal. International Journal of Primatology 39: 338-355. (invited)
2017
8. Nevo O, Valenta K, Tevlin AG, et al. 2017. Fruit defence syndromes: the independent evolution of mechanical and chemical defences. Evolutionary Ecology 31: 913-923.
7. Pascual J, von Hoermann C, Rottler-Hoermann A-M, Nevo O, et al. 2017. Function of bacterial community dynamics in the formation of cadaveric semiochemicals during in situ carcass decomposition. Environmental Microbiology 19: 3310-3322.
6. Nevo O. 2017. Olfactory Communication. In Fuentes A (ed): The International Encyclopedia of Primatology. Wiley. (invited)
5. Valenta K, Nevo O, Martel C, Chapman CA. 2017. Plant attractants: integrating insights from pollination and seed dispersal ecology. Evolutionary Ecology 31: 249.
2016
4. Nevo O, Heymann EW, Schulz S, Ayasse M. 2016. Fruit odor as a ripeness signal for seed-dispersing primates? A case study on four Neotropical species. Journal of Chemical Ecology 42: 323-328.
2015
3. Nevo O, Orts Garri R, Hernandez Salazar LT, Schulz S, Heymann EW, Ayasse M, Laska M. 2015. Chemical recognition of fruit ripeness in spider monkeys (Ateles geoffroyi). Scientific Reports 5: 14895.
2. Nevo O, Heymann EW. 2015. Led by the nose: olfaction in primate feeding ecology. Evolutionary Anthropology 24: 134-178.
1. Rathke EM, Nevo O. 2015. Short-term learning of olfactory discrimination tasks in cotton-top tamarins (Saguinus oedipus). Neotropical Primates 22: 12-18.
